Mostrando 1 - 20 resultados de 32 para a busca '(( decrease during increase food processing ) OR ( decrease loss decrease to decrease ))~', tempo de busca: 1,42s Refinar Resultados
4
Publicado em 2005
Assuntos: ...Crops processing...
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Tese
6
Publicado em 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Artigo
8
Publicado em 2020
... sustainability and the production of quality meat, generating a healthy eating option. The food industries have...
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Dissertação
10
Publicado em 2013
... in moisture content and vitamin C. In contrast, lycopene has decreased during storage, resulting in loss...
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Dissertação
14
Publicado em 2011
... / spherification is a new method of food processing, which can be applied to the fruit pulp, the process consists...
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Dissertação
16
Publicado em 2013
...; this coordinate showed no significant decrease during the storage period. The chromaticity +b* showed...
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