Search alternatives:
during depressed » during depressive (Expand search), during repressive (Expand search), feeling depressed (Expand search)
after processing » stir processing (Expand search), power processing (Expand search), laser processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
depressed the » depresses the (Expand search), depress the (Expand search), depressao the (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
during depressed » during depressive (Expand search), during repressive (Expand search), feeling depressed (Expand search)
after processing » stir processing (Expand search), power processing (Expand search), laser processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
depressed the » depresses the (Expand search), depress the (Expand search), depressao the (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
1
2
3
4
5
6
7
8
“... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...”
Access document
Access document
Article
9
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
12
13
14
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
Access document
Access document
Article
15
16
17
18
19
20
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
Access document
Access document
Article