Buscas alternativas:
survival processing » archival processing (Expandir a busca), survival protein (Expandir a busca)
decreases survival » decreased survival (Expandir a busca), increases survival (Expandir a busca), increased survival (Expandir a busca)
during decreases » warming decreases (Expandir a busca), ageing decreases (Expandir a busca), during increased (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
survival processing » archival processing (Expandir a busca), survival protein (Expandir a busca)
decreases survival » decreased survival (Expandir a busca), increases survival (Expandir a busca), increased survival (Expandir a busca)
during decreases » warming decreases (Expandir a busca), ageing decreases (Expandir a busca), during increased (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
1
“... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...”
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2
“... in the final product. Factors that may affect the growth or survival of foodborne pathogens in sausage...”
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3
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... weeks, a shelf-life that can be partly credited to the vacuum packaging that inhibits the survival and...”Acessar documento
Dissertação
4
“... acrosome reaction (AR) during ram semen processing and cooling under different extenders, dilution factors...”
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Artigo
5
6
“... to pH 3. Overall, the exposure to pH 5 and to bile salts (0.15, 0.3 and 1%) did not decrease the survival of the...”
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Dissertação
7
8
“... of flow cytometry; as well as analysis of the survival of lyophilized strains during 90 days of storage...”
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Dissertação
9
“... observed, demonstrating that these media could protect the strains during freeze-drying. At the end...”
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Tese
10
11
12
13
14
15
16
17
“... That Apply (CATA). Os aditivos influenciaram positivamente a preservação das células de Lactobacillus...”
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Tese
18
“...BACKGROUND:Improving survival and extending the longevity of life for all populations requires...”
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Artigo
19
20