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decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
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decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
during decreased » during increased (Expand search), during depressed (Expand search), drinking decreased (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
to processing » co processing (Expand search), geo processing (Expand search), and processing (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
5
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Article
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“... acrosome reaction (AR) during ram semen processing and cooling under different extenders, dilution factors...”
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Article
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“... acrosome reaction (AR) during ram semen processing and cooling under different extenders, dilution factors...”
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Article
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“... reinforced UP and epoxy composites) the increased moisture absorption is accompanied by a decrease...”
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Report
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“.... The pH (7.2) and the water activity (0.375) decreased during the shelf-life (p <0.05), reaching values...”
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Doctoral thesis
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“... in moisture content and vitamin C. In contrast, lycopene has decreased during storage, resulting in loss...”
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Master thesis