Showing 1 - 19 results of 19 for search '(( decrease during decrease wine processing ) OR ( decrease rapidly decrease treg decrease ))*', query time: 0.89s Refine Results
3
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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8
Published 2021
..., which increases during our childhood. The Treg capacity to suppress effector cells allows...
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9
Published 2021
... bring several benefits to the wine industry. Recently, a strong research effort has been made to apply...
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Article
11
Published 2014
... production of wine and grape juice generates large amounts of pomace rich in phenolic compounds that can...
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Master thesis
12
Published 2013
... com atividade regulatória mostrou que há aumento de Treg no início da infecção. Contudo a proteção ao diabetes...
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