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waste processing » image processing (Expand search), the processing (Expand search), pre processing (Expand search)
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loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
waste processing » image processing (Expand search), the processing (Expand search), pre processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease waste » decreases water (Expand search), increase wastes (Expand search), decrease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“... of food loss, characterized by decrease in the quantity and quality of food in the first three stages...”
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“... changes in quality of eating patterns and their relationship to weight loss and metabolic parameters...”
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“... (3) Standard diet. TTI reduced food intake in animals with MetS. Nevertheless, weight gain was not different...”
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“...Introduction: The usual bean (Phaseolus vulgaris L.) is a food widely used in brasilian cuisine...”
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“... of food losses and decreases the use of refrigeration, energy demand, production costs, and consequently...”
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“.... A small decrease in some growth variables, followed by a rapid catch-up can be observed during a season...”
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