Showing 1 - 20 results of 381 for search '(( decrease during decrease toc decrease ) OR ( decrease _ decrease sensory processing ))*', query time: 0.79s Refine Results
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... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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Article
8
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Master thesis
11
Published 2016
... sensory processing and learning while preventing pro-active interference when task demands are high...
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Article
12
Published 2017
... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...
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Article
13
15
Published 2022
Subjects: ...beef; moist ageing; texture, colour; sensory properties; MAP....
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Article
18
...Visual perception depends on the sensory framework and on attentional processing. This study...
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Article
19
Published 2021
... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...
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