Search alternatives:
thermal processing » the processing (Expand search)
decrease thermal » decreased thermal (Expand search), increased thermal (Expand search), disease thermal (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
Showing 1 - 20 results of 700 for search '(( decrease during decrease thermal processing ) OR ( decrease will decrease food decrease ))*', query time: 0.97s Refine Results
1
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Article
4
Published 2023
Subjects: “...Food Processing...”
Access document
Article
6
Published 2022
“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
Access document
Article
7
Published 2018
“... continuous-flow microwave thermal processing of cloudy apple juice. Dielectric and electric properties...”
Access document
Doctoral thesis
9
Published 2017
Subjects: “...thermal processing...”
Access document
Article
10
Published 2019
“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
Access document
Article
14
Published 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
Access document
16
Published 2004
“...Research on heat transfer of non-Newtonian fluids during thermal processing is very useful...”
Access document
17
Published 2019
“.... Severe food allergy sometimes develops during exercise in association with a specific food (up to four...”
Access document
Article
18
Published 2015
“... cycles and thermal stress) upon measuring the Hd during 28 and 35 days of storage, without visual...”
Access document
Article
19
Published 2025
“... as high hardness and thermal conductivity. It possesses a wide transparency window (from ultraviolet...”
Access document
Doctoral thesis
20
Published 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
Access document
Article
Export CSV Export RIS