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their processing » the processing (Expandir a busca), stir processing (Expandir a busca), thermal processing (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
their processing » the processing (Expandir a busca), stir processing (Expandir a busca), thermal processing (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Artigo
2
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Artigo
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“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Tese
6
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Artigo
7
“... remained in the wine. After racking, this amount decreased to 10.9 %, and, after malolactic fermentation...”
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8
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Acessar documento
Dissertação
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“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
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12
“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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Artigo
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Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality...
“... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...”Acessar documento
Artigo
17
Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality...
“... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...”Acessar documento
Artigo
18
“... for tinnitus highlighting that further studies of cellular mechanisms behind the generation and maintenance...”
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Tese
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20
Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality...
“... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...”Acessar documento
Artigo