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1
“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
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2
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Article
3
“... as cooking, thermal processing, and enzymatic digestion have not been totally effective, because the...”
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4
“... is the most reported one, but also defectrelated theories have been proposed. The phenomena are not yet...”
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5
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of L* luminosity, which decreased with time, probably due to the dehydration process. On the other hand, the water...”Access document
Master thesis
7
8
“... of the auditory brainstem. Next, in mice with noise-induced tinnitus, we show that our noise exposure...”
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Doctoral thesis
9
10
11
“... Self processing; (2) decreased tactile sensitivity of the hand in the elderly has implications in the...”
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12
13
14
“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Article
15
16
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
17
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
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19
“...The search for foods with prebiotic properties has been the subject of several studies due to their...”
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Doctoral thesis
20
“... in memory processing during sleep and that the phosphoproteomic profiles are as well distinct. More...”
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Doctoral thesis