Showing 1 - 20 results of 1,831 for search '(( decrease during decrease the processing ) OR ( decrease or decrease urea decrease ))*', query time: 0.85s Refine Results
4
7
Published 2011
... of subclinical ketosis was 24% during the period. An ascendant curve of cholesterol and glucose was observed from...
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8
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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9
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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11
12
Published 2011
...Ammonia volatilization is an important process of N loss which decreases the use efficiency...
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14
Published 2006
... significantly different. Addition of crescent levels of urea to the forages resulted in a linear decrease...
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15
Published 2019
... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...
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17
Published 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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18
Published 2008
... grain silage, added with crude soybean, sunflower or urea. The following treatments, arranged...
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