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2
“... drylands do not refer to the expansion of existing deserts. It is known, however, that they are widespread...”
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3
“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
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4
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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5
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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6
“...), di usion and polymer degradation stages. MTT test indicated that the materials were not cytotoxic...”
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“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
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8
“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
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“...The Supplementary Material for this article can be found online at: https://www...”
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10
“... studies using autobiographic recall paradigms. We investigated the brain circuitry engaged during...”
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11
“... is the most reported one, but also defectrelated theories have been proposed. The phenomena are not yet...”
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12
“... nutritional and organoleptic properties. However, during the fruit production, a high generation...”
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“... as cooking, thermal processing, and enzymatic digestion have not been totally effective, because the...”
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