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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease pro (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
il effect » oil effect (Expand search), l effect (Expand search), al effect (Expand search)
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“...Copyright: © 2015 Cascão et al. This is an open access article distributed under the terms of the...”
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“.... Herein, we aimed to determine neurotensin effect on the immunomodulatory profile of fibroblasts, both...”
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“..., respectively. The silk ligature was tied around the maxillary second molars for 14 days, during which the CpG...”
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“..., respectively. The silk ligature was tied around the maxillary second molars for 14 days, during which the CpG...”
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“... the main strategies of the obstetric nurse for the reduction of the interventional methods during the...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“... randomized design with four replications was used. The soil was incubated during 90 days at room temperature...”
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“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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“...Xylazine (XYL) and acepromazine (ACP) are known to decrease the hematocrit (HT) of horses when...”
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“...PURPOSE: To study the effect of 1,8 cineoleee components of the essencial oil of Croton...”
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“... a low capacity to recover after a period of drought. This experiment aimed to evaluate the effect...”
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“... different Hg concentrations in food were not significantly different during the uptake phase, but...”
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