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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
risk processing » milk processing (Expandir a busca), rock processing (Expandir a busca), desk processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease risk » decreased risk (Expandir a busca), increase risk (Expandir a busca), decrease in (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 274 para a busca '(( decrease during decrease risk processing ) OR ( decrease food decrease strain decrease ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2014
“... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...”
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Artigo
2
Publicado em 2005
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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Artigo
8
Publicado em 2010
“... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...”
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9
Publicado em 2024
Assuntos: “...Strain improvement...”
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Artigo
10
Publicado em 2016
“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
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Artigo
11
Publicado em 2017
“... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...”
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Artigo
12
Publicado em 2020
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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Artigo
15
Publicado em 2010
Assuntos: “...Image processing, Mechanical engineering...”
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Livro
18
Publicado em 2024
“.... The high-pressure processing (HPP) of honey is being explored, but its long-term impact on honey...”
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Artigo
19
Publicado em 2023
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
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Artigo de conferência
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