Showing 1 - 20 results of 430 for search '(( decrease during decrease quality processing ) OR ( disease after decrease treg decrease ))*', query time: 0.92s Refine Results
1
Published 2019
... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...
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Article
4
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Article
7
Published 2018
..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...
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Article
8
Published 2018
... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...
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Article
10
Published 2010
... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...
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15
Published 2018
Subjects: ...enzyme microorganism; quality attributes....
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Doctoral thesis
16
Published 2015
... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...
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