Buscas alternativas:
quality processing » quality processes (Expandir a busca), quality process (Expandir a busca), dairy processing (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 807 para a busca '(( decrease during decrease quality processing ) OR ( decrease and decrease toc decrease ))*', tempo de busca: 0,96s Refinar Resultados
3
Publicado em 2019
“... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...”
Acessar documento
Artigo
5
Publicado em 2000
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
Acessar documento
Artigo
9
Publicado em 2018
“... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...”
Acessar documento
Artigo
10
Publicado em 2018
“... in bakery products. This study aimed to evaluate the technological quality and the carotenoids content...”
Acessar documento
Artigo
12
Publicado em 2010
“... on tomato, spinach and broccoli, all of them for industrial processing (spinach and broccoli for frozen...”
Acessar documento
17
Publicado em 2018
Assuntos: “...enzyme microorganism; quality attributes....”
Acessar documento
Tese
18
Publicado em 2015
“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
Acessar documento
19
Publicado em 2008
“... client s credit risk and on his/her business structure and/or potential. The profitability that the use...”
Acessar documento
Dissertação
20
Publicado em 2016
“... pela capacidade de ver, ouvir e tocar os pacientes. Esse comportamento mostra a necessidade de fortalecer...”
Acessar documento
Artigo
Exportar CSV Export RIS