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pork processing » cork processing (Expand search), rock processing (Expand search), export processing (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
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Showing 1 - 16 results of 16 for search '(( decrease during decrease pork processing ) OR ( piton python decrease decrease after ))*', query time: 0.77s Refine Results
1
Published 2015
“... batter was macerated for 3 days at 4ºC. After stuffing into natural pork casings, sausages were hung...”
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5
by Ramella
Published 2023
“... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...”
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Doctoral thesis
6
Published 2019
“... products, resulting in a reduction in the loss of liquid residue of pork protein during food processing...”
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Bachelor thesis
10
Published 2018
“... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...”
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Bachelor thesis
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