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plant processing » plasma processing (Expandir a busca), post processing (Expandir a busca), event processing (Expandir a busca)
litter decreased » litter decrease (Expandir a busca), life decreased (Expandir a busca), with decreased (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease litter » increased litter (Expandir a busca), decrease after (Expandir a busca), decreases liver (Expandir a busca)
decrease plant » decreases plant (Expandir a busca), increase plant (Expandir a busca), decrease and (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
Mostrando 1 - 20 resultados de 235 para a busca '(( decrease during decrease plant processing ) OR ( decrease litter decreased to decrease ))*', tempo de busca: 0,92s Refinar Resultados
5
Publicado em 2016
“... of poultry litter (PL), organic mineral fertilizer (OMF) and urea to the soil, with and without the urease...”
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6
Publicado em 2016
“... 23 g kg-1 organic matter. Treatments consisted of addition of poultry litter (PL), organic mineral fertilizer (OMF...”
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7
Publicado em 2016
“... of poultry litter (PL), organic mineral fertilizer (OMF) and urea to the soil, with and without the urease...”
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9
Publicado em 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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13
Publicado em 2021
“...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...”
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14
Publicado em 2021
“...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...”
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15
Publicado em 2010
“...Nitrogen management in plant nutrition is an agronomic and environmental key factor. Under soil...”
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20
Publicado em 2020
“...© 2019 The Author(s).Trans-10, cis-12 conjugated linoleic acid (CLA) decreases milk fat synthesis...”
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