Mostrando 1 - 20 resultados de 26 para a busca '(( decrease during decrease oven processing ) OR ( decrease at decrease NOT decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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3
Publicado em 2012
...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...
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Artigo
4
Publicado em 2012
...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...
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Artigo
6
Publicado em 2022
... the processing and storage practices of BB are not suitable, significant losses in its nutritional...
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8
11
Publicado em 2018
... BC porosity, whereas through regeneration, the porosity decreases (23%), compared to BC oven-drying. Regarding...
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Artigo
12
... (U, in triplicate, in an oven at 105 °C), water activity (aw, in triplicate, at 25 °C), color (in replicate, reading...
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Trabalho de conclusão de curso
14
Publicado em 2018
... the control treatment and the antioxidants tested at any of the concentrations during the 60oC oven...
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Tese
17
Publicado em 2023
... collected and sent to the laboratory, where it was placed in trays and dried in an oven with forced air...
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Dissertação
19
Publicado em 2013
...; this coordinate showed no significant decrease during the storage period. The chromaticity +b* showed...
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Tese
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