Showing 1 - 20 results of 999 for search '(( decrease during decrease or processing ) OR ( decrease may increase β decrease ))*', query time: 0.92s Refine Results
1
by Pita, T
Published 2013
... inoculated in YEPD medium with 2 % (w/v) glucose and incubated during 72 h in a water bath with orbital...
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Conference object
3
Published 2022
... expression of NLRP1, NLRP3, caspase-1, IL-1β, TNF-α and HMGB1, while H2O2 was also able to increase TNF-α and...
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Article
4
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Article
5
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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Article
7
Published 2015
... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...
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15
Published 2015
... significantly among the models studied. Remarkably, while we confirmed the CSF Aβ decrease during the extended...
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Article
16
Published 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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Article
19
Published 2025
.... That said, amidst the many diamond processing techniques, femtosecond laser micromachining...
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Doctoral thesis
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