Showing 1 - 20 results of 119 for search '(( decrease during decrease or decrease ) OR ( decrease food decrease work effects ))~', query time: 0.94s Refine Results
1
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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2
Published 2021
...To contain the pandemic effects of COVID-19, the World Health Organization (WHO) recommended...
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Article
4
...The present work intended to study the impact of the highly toxic compound tributyltin (TBT) in one...
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5
Published 2024
..., the intestine, this work aims to evaluate the effects of SCFA on the virulence and survival of this...
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Master thesis
6
Published 2018
... jeopardizing their nutritional properties. In this context, this work aimed to evaluate the effects of high...
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Master thesis
8
Published 2024
...Nowadays, consumers are more aware of the effects of their diet on their health, and thus demand...
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Article
10
Published 2021
...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...
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14
Published 2023
Subjects: ...Food preservation - processed fruits...
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Master thesis
15
... sucrose, and its consumption has been approved for more than 20 years by the FDA (Food and Drug...
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Master thesis
17
Published 2022
... at 15-18 0C or stored in refrigerator at 4 0C. In this work we investigated the effects of ripening of Kajmak...
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Article
18
Published 2015
... no other country in the world to meet the projected higher demand for food until 2050. While trying to meet...
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Doctoral thesis
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