Showing 1 - 9 results of 9 for search '(( decrease during decrease oil processing ) OR ( decrease food increase after decrease ))~', query time: 0.87s Refine Results
1
Published 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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Article
4
Published 2018
... decrease the storage time of the oil or fat. Considering this, the present work had as objectives...
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Bachelor thesis
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