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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease flow » decreases flow (Expandir a busca), decrease low (Expandir a busca), decrease food (Expandir a busca)
flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease in (Expandir a busca), decrease hiv (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
Mostrando 1 - 20 resultados de 2.089 para a busca '(( decrease during decrease of processing ) OR ( decrease il decrease flow decrease ))*', tempo de busca: 0,96s Refinar Resultados
3
Publicado em 2022
“... plaque group, empty load group, and FTO knockdown group (10 rabbits/group). Results: Flow cytometry...”
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Artigo
7
por Zhao,Qian
Publicado em 2018
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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Artigo
8
Publicado em 2022
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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Artigo
10
Publicado em 1994
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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Artigo
11
Publicado em 2021
“.../Western blotting, and cell death by flow cytometry. Statistical significance was accepted...”
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Artigo
14
Publicado em 2020
“...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...”
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Artigo
15
Publicado em 2022
Assuntos: “...Signal processing...”
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Artigo
16
Publicado em 2019
“... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...”
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Artigo
17
Publicado em 2015
“... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...”
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