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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease treg (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 1.452 para a busca '(( decrease during decrease of processing ) OR ( decrease any decrease pro decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2018
“... and social dilemma interactions. We show that, instead of promoting pro-social behaviour, the presence...”
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4
Publicado em 2017
“... of strength training on pro-and anti-inflammatory cytokines, hematological markers and physical fitness...”
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5
Publicado em 2017
“... both BALP activity and IL-10 gingival levels. The animals showed no any signs of toxicity...”
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6
Publicado em 2011
“... beta cell viability by regulation of pro-mitotic and pro-apoptotic factors. Therefore, the effects...”
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7
Publicado em 1994
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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11
Publicado em 2020
“...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...”
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13
Publicado em 2022
Assuntos: “...Signal processing...”
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14
Publicado em 2019
“... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...”
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15
Publicado em 2015
“... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...”
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19
Publicado em 2020
“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
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