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1
“... Fv/Fm parameter, on wheat leaves was greatly impaired during the infection process of P. oryzae, but to a lesser...”
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2
“... PAX7 is used as a SC marker, being expressed during the quiescence, activation, and proliferation...”
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3
Subjects:
“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Master thesis
4
5
“... however often this is not the case. Microbial flocs and filamentous bacteria may endure in the system...”
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6
“... mg g−1 DM). Gallic acid (2.88 vs 2.58 mg g−1 DM) and chlorogenic acid (62.12 vs 56.00 mg g−1 DM) did not differ, and...”
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8
“... its hypertrophication process. Samplings were carried out monthly during 8 consecutive years (1997...”
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9
Influence of glycerol addition on the quality of cat epididymal sperm during the freeze-thaw process
“... quality better and the freeze-thaw process is the most critical stage of thawing....”Access document
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11
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... delicacy with a salt content of 3 –6% and a pH greater than 5. This process has been applied to fish such...”Access document
Master thesis
12
“... does not compromise survival and regeneration is particularly fast, occurring over the course of two...”
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13
14
“... mechanisms playing a role in the induction of pathology during infection are not clear, but are potentially...”
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Master thesis
15
“... dehydration is an operation that contributes to the increase of the shelf life’s food and the decrease of its...”
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Bachelor thesis
16
“... of exposed soil and decrease of agro-pastoral areas. They lead to the conclusion that a significant portion...”
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19
“...) is not yet a totally understood and well operationalized concept. Methodological problems limit the...”
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20
“...Collective cell migration is a widespread biologic process that is crucial not only during...”
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