Showing 1 - 20 results of 101 for search '(( decrease during decrease of decrease ) OR ( decrease food decrease work objectives ))~', query time: 1.12s Refine Results
1
Published 2021
... as salmon, whitefish, trout, or Greenland sole. The main objective of this work was to study the effect...
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Master thesis
3
Published 2017
... (LM) in a Portuguese fermented sausage (linguiça) decreases during the ripening stage, and that such inhibition arises...
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8
Published 2023
Subjects: ...Food preservation - processed fruits...
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Master thesis
9
Published 2024
... healthcare team's conduct plan, choice of delivery method, and birthplace, food and fluid intake during...
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Article
10
Published 2023
Subjects: ...Food preservation - processed fruits...
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Master thesis
15
... to use this organism to this study. This work has the main objective to understand how the seasonality...
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Master thesis
16
Published 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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18
...This work has as objective to demonstrate technical and economic viability of hydrogen production...
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