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decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
meat processing » event processing (Expand search), post processing (Expand search)
decrease ligand » decrease and (Expand search), decrease lipid (Expand search), decrease lodging (Expand search)
ligand release » ligament release (Expand search), and release (Expand search), demand release (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
release not » release at (Expand search), release n (Expand search), release new (Expand search)
Showing 1 - 20 results of 90 for search '(( decrease during decrease meat processing ) OR ( decrease ligand release not decrease ))*', query time: 0.97s Refine Results
1
Published 2019
“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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Article
5
Published 2021
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
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7
Published 2015
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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14
Published 2022
“... significantly during processing. The odor in the fresh shrimp was very light, and the key aroma compounds mainly...”
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Article
18
Published 2004
“..., applied in two different meat processing plants (A and B) were compared, in accordance with the next work...”
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19
Published 2015
“... raw meat to final product, S. aureus increased significantly in the meats throughout processing. While...”
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20
Published 2010
“... that the combination of these two bacteria on meat and dairy food processing environments may seriously...”
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