Mostrando 1 - 20 resultados de 24 para a busca '(( decrease during decrease meat processing ) OR ( decrease l decrease or decrease ))~', tempo de busca: 0,88s Refinar Resultados
1
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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Artigo
4
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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10
Publicado em 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Tese
11
Publicado em 2023
...The main organic waste from the meat slaughtering and processing industry has been sludge produced...
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16
Publicado em 2023
... (BSF) while the other receiving a control diet based on venison meat (CTRL), in a cross-over design...
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