Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
meat processing » post processing (Expandir a busca)
cross decreased » causes decreased (Expandir a busca), corn decreased (Expandir a busca), loss decrease (Expandir a busca)
decrease cross » decrease costs (Expandir a busca), increase cross (Expandir a busca), decrease sucrose (Expandir a busca)
decrease meat » decreased mean (Expandir a busca), decrease at (Expandir a busca), decrease fear (Expandir a busca)
decreased or » decrease or (Expandir a busca), decreased rorc (Expandir a busca), decreased mir (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
meat processing » post processing (Expandir a busca)
cross decreased » causes decreased (Expandir a busca), corn decreased (Expandir a busca), loss decrease (Expandir a busca)
decrease cross » decrease costs (Expandir a busca), increase cross (Expandir a busca), decrease sucrose (Expandir a busca)
decrease meat » decreased mean (Expandir a busca), decrease at (Expandir a busca), decrease fear (Expandir a busca)
decreased or » decrease or (Expandir a busca), decreased rorc (Expandir a busca), decreased mir (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
1
Assuntos:
“...- Acceptance and Emotional Intelligence decrease depression levels while acceptance has more...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
Acessar documento
Acessar documento
Artigo
3
4
“...SCORE II was used as a reference to assess the risk of expected mortality for patients. Cross-sectional...”
Acessar documento
Acessar documento
Artigo
5
6
7
“... thinning and steepening. Corneal collagen cross-linking (CXL) uses riboflavin and ultraviolet-A radiation...”
Acessar documento
Acessar documento
Artigo
8
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
10
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Assuntos:
“...Luncheon meat...”Acessar documento
Artigo
11
12
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
Acessar documento
Acessar documento
13
14
15
16
17
18
“... low-frequency (LF) band in nu significantly decreased during surgery (p=0.02, Cohen’s d=0.9, large...”
Acessar documento
Acessar documento
Artigo
19
“...). However, the low-frequency (LF) band in nu significantly decreased during surgery (p=0.02, Cohen&#8217...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
20