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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
meat processing » event processing (Expandir a busca), post processing (Expandir a busca)
decrease costs » decreasing costs (Expandir a busca), decreases post (Expandir a busca), disease costs (Expandir a busca)
costs decrease » loss decrease (Expandir a busca), not decrease (Expandir a busca), cells decrease (Expandir a busca)
decrease meat » decreased mean (Expandir a busca), decrease at (Expandir a busca), decrease fear (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 305 para a busca '(( decrease during decrease meat processing ) OR ( decrease costs decrease food decrease ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2016
Assuntos: “...Food Sector. Cost Management. Operational Risk....”
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Artigo
2
Publicado em 2019
“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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Artigo
8
Publicado em 2023
“... significant increases in the production costs of chicken meat (30.49%) caused a decrease in total factor...”
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Artigo
9
Publicado em 2023
“... industrial steps at industrial level could be minimized in order to decrease process’s costs and runtime...”
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11
Publicado em 2016
“... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...”
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Tese
12
Publicado em 2021
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
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Artigo
14
Publicado em 2021
“...During the COVID-19 crisis, there were many restrictions to transportation. Due to that...”
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Artigo
16
Publicado em 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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19
Publicado em 2011
Assuntos: “...Finger food safe production...”
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