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battery computer » matter computer (Expand search), biometry computer (Expand search), battery companies (Expand search)
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“... by enzyme, cloudy juice, clear juice and clear juice preserved by Hot-Pack method. A significant decrease...”
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“... the exception of the drastic decrease of cyanidin 3,5-diglucoside level in juice obtained by seed...”
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“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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“... characteristics of the juice extracted from 10 sugar cane RB-varieties during the harvest season in an area under...”
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“... of rehydration of cashew apple juice in powder in the plastic package increased during storage. Cashew apple...”
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“... at medium-high maturity stage, which explains the decrease in the total phenols and reducing power during...”
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