Showing 1 - 20 results of 3,788 for search '(( decrease during decrease in processing ) OR ( decrease its decrease food decrease ))*', query time: 0.95s Refine Results
1
Published 2020
... intestinal colon is fermented by gut microbiota. RS has funcional properties due to its impacts on blood...
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2
Published 2020
... intestinal colon is fermented by gut microbiota. RS has funcional properties due to its impacts on blood...
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4
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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6
Published 2009
... nutritional factors play fundamental roles. Given its importance as a vertebrate model to study skeleton...
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8
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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16
Published 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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17
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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19
Published 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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