Showing 1 - 20 results of 342 for search '(( decrease during decrease high processing ) OR ( decrease _ decrease the decrease ))~', query time: 1.07s Refine Results
5
Published 2021
... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...
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7
Published 2021
...The Supplementary Material for this article can be found online at: https://www...
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8
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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10
Published 2005
... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...
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14
Published 2025
... up to the microwave region), high refractive index and other interesting features. In addition, as a wide...
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Doctoral thesis
17
..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...
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18
Published 2015
...Linguiça is a Portuguese popular ready-to-eat dry fermented sausage. Despite the high diversity...
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19
... response to the implants. In hypertensive eyes, the most sustained decrease was shown by the high MW PCL...
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20
Published 2020
... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...
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