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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease green » increase green (Expand search), decrease burden (Expand search), decrease treg (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“...The kombucha tea is a beverage resulting from the fermentation of sweetened green and/or black tea...”
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Article
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“... an improvement on the hydrolysis but not on the results for the overall process. On the other hand, the addition...”
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Master thesis
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“.... Fermentation was performed at room temperature during 120 days in two different concentrations of NaCl...”
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Article
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“... significant decrease after fermentation process and during three months of storage. Baladi fresh table olive...”
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Article
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“... an improvement on the hydrolysis but not on the results for the overall process. On the other hand, the addition...”
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Master thesis
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“... infect the fermentation process and decrease the product quality, making it to require microbiological...”
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“...’), were investigated to follow the principal modifications occurring during this process and to determine...”
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Article
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“... to produce, and its production process is simple. However, in order to decrease the aggregation tendency, the...”
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“..., the small pores present in the green body do not promote this penetration of water and adhesion...”
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