Showing 1 - 20 results of 59 for search '(( decrease during decrease food problems ) OR ( decrease on decrease of decrease ))~', query time: 0.89s Refine Results
2
Published 2020
... environmental problems due to their non-biodegradability. To this end, researchers have been focusing on the...
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Master thesis
3
Published 2020
... intake (EI) persistently exceeds energy expenditure (EE), during maturation, fat will be stored, increase...
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4
Published 2008
Subjects: ...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...
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Master thesis
5
Published 2015
... for mandatory folic acid fortification of food does not exist? Methods: This was a population based...
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Article
9
Published 2006
.... A small decrease in some growth variables, followed by a rapid catch-up can be observed during a season...
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Article
20
Published 2019
... environmental problems in order to its high load of organic materials. Most of this coproduct is normally used...
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Bachelor thesis
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