Showing 1 - 20 results of 4,275 for search '(( decrease during decrease food decrease ) OR ( decrease in decrease reducing effect ))*', query time: 0.83s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2019
... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...
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3
... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...
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4
Published 2021
...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...
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5
Published 2015
... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...
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6
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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7
Published 2011
.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...
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11
Published 2024
..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...
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12
Published 2001
...Estradiol has well-known indirect effects on the thyroid. A direct effect of estradiol on thyroid...
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13
Published 2001
...Estradiol has well-known indirect effects on the thyroid. A direct effect of estradiol on thyroid...
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14
...Estradiol has well-known indirect effects on the thyroid. A direct effect of estradiol on thyroid...
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15
Published 2017
... that MT minimized bone loss in perimenopause and this effect is at least partly due to the decrease...
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16
Published 2020
... in children during dental care Methods: A total of 40 children 5 to 11 years old were selected; they were...
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17
by Cetin,B
Published 2019
...ABSTRACT In this study, the effect of evaporated ethyl pyruvate (EP) was evaluated for the...
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18
Published 2016
... it is possible to manipulate diets by reducing CP levels and thus reducing nitrogen (N) excretion, without...
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19
Published 2017
... ex - erted an anti-inflammatory effect on paw injury that was induced by B. jararacussu venom in mice, most...
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20
Published 2014
...Urea is a well-known additive used as a mild protein denaturant. The effect of urea on proteins...
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