Showing 1 - 20 results of 29 for search '(( decrease during decrease fish processing ) OR ( decrease to decrease AND decrease ))~', query time: 1.03s Refine Results
2
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Master thesis
3
Published 2021
... and was divided in three phases during which different OLR and C/N ratios were applied. A higher OLR...
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Article
7
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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10
Published 2020
... area and the seasonal increase in productivity, with a remarkable decrease in abundance during the dry...
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Master thesis
11
Published 2019
... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...
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Bachelor thesis
12
Published 2018
... in order to characterize and evaluate lipid oxidation of flours, during an accelerated shelf-life test...
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Doctoral thesis
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