Showing 1 - 15 results of 15 for search '(( decrease during decrease fish processing ) OR ( decrease life decrease and decrease ))~', query time: 1.00s Refine Results
2
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Master thesis
4
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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6
Published 2018
... in order to characterize and evaluate lipid oxidation of flours, during an accelerated shelf-life test...
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Doctoral thesis
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