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statins decrease » statins increase (Expand search), skins decrease (Expand search), strain decrease (Expand search)
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end processing » and processing (Expand search), seed processing (Expand search), feed processing (Expand search)
decrease end » decrease and (Expand search), decreased and (Expand search), decrease need (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease statins » disease statins (Expand search)
statins decrease » statins increase (Expand search), skins decrease (Expand search), strain decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
end processing » and processing (Expand search), seed processing (Expand search), feed processing (Expand search)
decrease end » decrease and (Expand search), decreased and (Expand search), decrease need (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...”
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“... a favorable pharmacokinetic profile. The combination of a potent decrease in total and LDL cholesterol levels...”
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“... (n = 132, 25 sarcopenic), the use of statins was inversely associated with sarcopenia (OR = 0.03...”
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“...The present study was carried out to evaluate the effect of statins associated with physical...”
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“... processing route was the beta phase. At the end of processing, the alloy showed beta phase, equiaxed grains...”
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“... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...”
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“... at the beginning and the end of fermentation. The highest number of peaks in the natural dry coffee was...”
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“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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