Mostrando 1 - 20 resultados de 247 para a busca '(( decrease during decrease during processing ) OR ( decrease the decrease decrease after ))~', tempo de busca: 1,10s Refinar Resultados
2
Publicado em 2005
... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...
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4
Publicado em 2020
... of peaks was observed in the initial fermentation, with a decrease in the peptide peaks after fermentation...
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Artigo
5
Publicado em 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Dissertação
7
Publicado em 2012
... 60, subjects were evaluated in the elevated plus maze and, after processing for immunohistochemistry...
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Artigo
8
Publicado em 2012
... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...
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Artigo
9
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Artigo
11
Publicado em 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Artigo
14
Publicado em 2025
.... That said, amidst the many diamond processing techniques, femtosecond laser micromachining...
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Tese
16
Publicado em 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Artigo
17
Publicado em 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Artigo
18
Publicado em 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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19
Publicado em 2011
... released in vitro and in vivo. The decrease in IOP was similar to that obtained by dorzolamide eyedrop...
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