Showing 1 - 20 results of 568 for search '(( decrease during decrease dry process ) OR ( python python decrease decrease after ))*', query time: 1.04s Refine Results
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..., streamlining the process for 3.87 times. The rate of shrinkage and the diameter geometric of soybean decreases...
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7
..., streamlining the process for 3.87 times. The rate of shrinkage and the diameter geometric of soybean decreases...
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8
... internacional. Estes resultados demonstraram que o processo de adaptação de raças exóticas trazidas...
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10
Published 2014
... of antioxidant compounds, and the antioxidant capacity of coffee pulp ensiled or non-ensiled. Dry matter...
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11
Published 2024
...The objective was to evaluate nutrient loss during the dehydration process of three tropical forage...
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13
Published 2011
... process of anchovy (Engraulis anchoita). Different solution:fish ratios and the agitation effect during...
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16
Published 2015
... in the dry sausage manufacturing process, this foodborne pathogen is able to survive and is detected...
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17
Published 2022
... during the dry-curing process. This process increased protein, fat, ash content, and pH, with a decrease...
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18
Published 2017
... were evaluated during 17 consecutive months regarding to crop yield and root dry matter content. It was...
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