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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...”
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“... using a linear hest source probe. Both properties were found to decrease with the increase of soluble...”
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“... in the production of juices. The amount of processed orange is growing about 10% per year, confirming the...”
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“... beverages based on orange juice with the addition of liquid and powdered whey, sweetened naturally, and...”
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“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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“... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...”
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“... system in Rio de Janeiro State. The juice was submitted to an enzymatic treatment before microfiltration...”
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“... system in Rio de Janeiro State. The juice was submitted to an enzymatic treatment before microfiltration...”
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“... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...”
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