Showing 1 - 20 results of 72 for search '(( decrease during decrease chemical processing ) OR ( decrease food decrease OR decrease ))~', query time: 1.36s Refine Results
2
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
Access document
Master thesis
4
Published 2014
... display significant antioxidant and anti-hepatocellular carcinoma activities. However, during the...
Access document
Article
5
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
Access document
Doctoral thesis
12
Published 2009
...During meal production the nutritional content of food products can decrease due to chemical...
Access document
Article
13
..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...
Access document (1)
Access document (2)
Article
14
Published 2022
... to analyse the conformational changes that can occur during the chemical, physical and enzymatic...
Access document
15
Published 2010
... degradation/loss during processing/storage. Material and process conditions are important...
Access document
19
Published 2019
... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...
Access document
Bachelor thesis
20
Published 2010
... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...
Access document
Master thesis
Export CSV Export RIS