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at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
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that increase » an increase (Expand search), not increase (Expand search), can increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
increase friction » increase functional (Expand search), increase production (Expand search), increase radiation (Expand search)
friction decrease » fraction decreases (Expand search), action decreases (Expand search), abortion decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease that » decrease the (Expand search), decrees that (Expand search), decree that (Expand search)
that increase » an increase (Expand search), not increase (Expand search), can increase (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
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“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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“... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...”
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“...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...”
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“... of fruits through sun drying techniques is practiced in Cova da Beira (a Portuguese region that has...”
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A comparative study of the heat input during laser welding of aeronautical aluminum alloy AA6013-T4.
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“...Laser processing...”Access document
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“...) carried out in humid air under increasing contact load. The friction coefficient was observed to decrease...”
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“... about its formation and evolution during slab processing from industrial heats of tens of tons are...”
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