Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease owing » decrease in (Expand search), decrease with (Expand search), decrease on (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease at » decrease and (Expand search), decrease in (Expand search), decrease of (Expand search)
Showing 1 - 20 results of 891 for search '(( decrease during decrease at processing ) OR ( decrease owing decrease decrease after ))*', query time: 0.80s Refine Results
2
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Article
3
Published 1994
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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Article
6
Published 2019
“... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...”
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Article
7
Published 2020
“...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...”
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Article
8
Published 2015
“... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...”
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11
Published 2023
“... ferrite decreases after each subsequent processing step, namely the two hot-rolling passes and the...”
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Article
18
Published 2022
“... cytotoxicity and cell viability after 1, 4, and 7 days. The results showed that the main phase during the...”
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Article
19
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
20
Published 2025
“... optical properties such as two and three-photon absorption, and thus, such material is highly sought-after...”
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Doctoral thesis
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