Mostrando 1 - 20 resultados de 1.365 para a busca '(( decrease during decrease at processing ) OR ( decrease loss increase risk decrease ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 1994
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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4
Publicado em 2021
... nasal obstruction, headache, increased secretion, crusting, mucosal damage, and loss of taste and smell...
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7
Publicado em 2019
... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...
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8
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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11
Publicado em 2015
... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...
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14
Publicado em 2023
... about its formation and evolution during slab processing from industrial heats of tens of tons are...
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