Mostrando 1 - 20 resultados de 265 para a busca '(( decrease during decrease at decrease ) OR ( decrease or decrease of step ))~', tempo de busca: 0,80s Refinar Resultados
2
por Acchar,W.
Publicado em 2009
... sintered at 650 ºC/30 min. In some samples a second sintering step at 1000 ºC during 30 minutes was also...
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Artigo
5
Publicado em 2010
... consumed without a cooking step. Luncheon meat, a RTE food widely consumed in Brazil, is traditionally...
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Artigo
6
Publicado em 2014
... step. After the nutritional audit to the process and to evaluate nutritional quality during storage...
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7
Publicado em 2024
... of cerebral and skeletal muscle oxygenation simultaneously during exercise. Since this technology has been...
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8
Publicado em 2024
... of cerebral and skeletal muscle oxygenation simultaneously during exercise. Since this technology has been...
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9
Publicado em 2012
... on a treadmill three times per week during 12 weeks. Cardiopulmonary capacity (ergoespirometry), functional...
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Artigo
10
Publicado em 2004
... equivalents was the process rate-limiting step, which was accelerated by the temperature increase...
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Artigo
11
Publicado em 2012
... on a treadmill three times per week during 12 weeks. Cardiopulmonary capacity (ergoespirometry), functional...
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Artigo
13
Publicado em 2024
... typically collected during EIA (both spatial and temporal) into an unified approach. Additionally, the...
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15
Publicado em 2013
... step after extraction. Although microscrews can be implanted close to the extraction site in order...
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Artigo
18
Publicado em 2014
... to investigate the changes during the enzymatic maceration and pasteurization on the free and bound (glycosylated...
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Dissertação
19
Publicado em 2015
... (RH) during ten days. During maceration step was observed no changes in growth rate of LAB and...
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20
Publicado em 2019
... surfactants have proven to decrease the inhibition of the enzymes improving the enzymatic hydrolysis. This...
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Dissertação
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