“... - 13.6/1) omega-6/omega-3 ratio across generations (F1 and F2) can modulate liver fatty acid (FA) profile...”
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Subjects: “...extrastriate processing...”
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Subjects: “...mass decrease...”
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“... oxygen species and nitrogen, leading to redox imbalance. Therefore, antioxidants can be seen...”
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“...), 10 μg mg−1liver microplastics polyurethane (PU), and the combination of ALPI and PU on the freshwater planarian...”
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“... and nitrogen, leading to redox imbalance. Therefore, antioxidants can be seen as an alternative...”
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“... conditions, animal category, among others) can favor the exacerbation of E. coli infection and cause...”
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“... concentrate can help prevent the development of atherosclerosis. Pasteurized orange juice presently represents...”
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“.... This pesticide has lipophilic properties that facilitate a high absorption and can cause toxicity...”
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“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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Subjects: “...Processing...”
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Subjects: “...fruit processing...”
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Subjects: “...processing...”
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Subjects: “...Flow rate decrease...”
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Subjects: “...FCOJ processing steps...”
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“... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...”
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“... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...”
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Subjects: “...Liver Cirrhosis...”
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