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Showing 1 - 20 results of 462 for search '(( decrease during decrease and processing ) OR ( decrease on decrease the decrease ))~', query time: 1.18s Refine Results
3
Published 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
9
Published 2020
“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
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Article
11
Published 2015
“... a protected geographical indication for peach), as a homemade process without quality and safety control. The...”
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13
Published 2013
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Doctoral thesis
18
Published 2005
“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
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