Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
and processing » food processing (Expandir a busca)
decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 108 para a busca '(( decrease during decrease and processing ) OR ( decrease of decrease human decrease ))~', tempo de busca: 0,99s Refinar Resultados
1
Publicado em 2020
“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
Acessar documento
Artigo
2
Publicado em 2010
“... pollution by nitrates. Nitrate may be dangerous for human health and can increase oxalate concentration and...”
Acessar documento
3
Publicado em 2010
“... ao nível da digestão, absorção e metabolismo em humanos, de forma a comprovar os potenciais benefícios...”
Acessar documento
7
Publicado em 2023
Assuntos: “...Domínio/Área Científica::Humanidades::Línguas e Literaturas...”
Acessar documento
Dissertação
9
Publicado em 2022
Assuntos: “...Accelerometer signal processing...”
Acessar documento
Dissertação
10
Publicado em 2010
“...Dissertation for PhD degree in Chemical and Biological Engineering...”
Acessar documento
11
Publicado em 2004
“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
Acessar documento
12
Publicado em 2023
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
Acessar documento
Tese
14
Publicado em 2018
“... in order to characterize and evaluate lipid oxidation of flours, during an accelerated shelf-life test...”
Acessar documento
Tese
Exportar CSV Export RIS